@article{538b33d8a1a24e909c5e16a49360f0df,
title = "Exploring the influence of food safety climate indicators on handwashing practices of restaurant food handlers",
keywords = "Commitment, Food safety, Food safety climate, Food safety culture, Food service, Handwashing, Restaurants",
author = "Jeffrey Clark and Phil Crandall and Joel Reynolds",
note = "Publisher Copyright: {\textcopyright} 2018 Elsevier Ltd",
year = "2019",
month = jan,
doi = "10.1016/j.ijhm.2018.06.029",
language = "English",
volume = "77",
pages = "187--194",
journal = "International Journal of Hospitality Management",
issn = "0278-4319",
}